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When you’re a kid, summers are a magical adventure-filled time. I was fortunate to grow […]
Add a Little Chilli: Inside the film and design for Bukayo Saka’s new Nando’s sauce
Nando’s has released its first ever restaurant sauce collaboration, Peri Peri Saka, created by the […]
Rebrand of Murray’s Cheese ages New York cheese seller for the better
The signature colour of Murray’s Cheese is a good example of how this was done […]
A traditional Chinese dessert brand inspired by plastic collectible toys
In Beijing, the noodle brand Pangmei has amassed a bit of a cult status – […]
Graphic communication students at CSM have come together to create a cookbook
When it came to the layout, Giulia initially had each of the spreads following the […]
Matty Matheson’s new packaging is not retro, it’s 1930s can core
“When these products were introduced on the market in the 30s, the use of primary […]
Identity for Talbott & Arding emphasises the gourmet in graphic design
Apart from a singular commanding ampersand, Jessi Brattengeier wanted the branding for Talbott & Arding […]
The Gourmand gives lemons their time in the limelight
Kickstarting the book begins with the feature ideas, ensuring a good spread of focus. “We […]
The View From Mumbai: Indian packaging design fusing heritage and contemporary culture
The View From… is a new column on It’s Nice That written by a team […]
The Skittles brand refresh is a “nonsensical” nod to the sweet’s nostalgic and absurdist qualities
With all of the changes it was also important to maintain Skittles’ distinctively lo-fi and […]